Experience the bold, earthy flavors of our 6-Mushroom White Truffle Parmesan sauce. This gourmet creation combines six varieties of wild mushrooms with the luxurious richness of white truffle oil and aged Parmesan cheese. Perfect for elevating pastas, risottos, and roasted dishes, this sauce delivers unparalleled flavor with every bite.
Features:
•Made with six varieties of mushrooms, including porcini, shiitake, and black trumpet.
•Infused with premium white truffle oil for a touch of luxury.
•Finished with aged Parmesan cheese for a rich, savory taste.
Serving Suggestions:
•Toss with fettuccine for a decadent pasta dish.
•Drizzle over roasted potatoes or vegetables for a burst of earthy flavor.
•Use as a spread for gourmet sandwiches or flatbreads.
Ingredients: White wine vinegar, corn starch, sugar, white truffle oil, Parmesan cheese, granulated garlic, salt, pepper,Porcini, Chilean bolete, black trumpet, golden oyster, shiitake, eryngii mushrooms;
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