Mango Jalapeño White Balsamic — 8.5 fl oz (250 mL)
Our Mango Jalapeño White Balsamic is fruity, sunny, and just spicy enough. Made with white balsamic vinegar and organic mango puree, then finished with jalapeño for a fresh, mild kick. It’s lightly thickened so it clings beautifully—perfect for dressings, drizzles, and quick glazes.
Heat Meter: 2/5 — Bright Heat (more “zing” than burn)
Flavor & heat
Juicy mango sweetness
Clean white balsamic tang
Jalapeño warmth that stays friendly
Smooth, slightly thicker texture for drizzling
Best ways to use it
Whisk into a quick vinaigrette for salads or slaws
Drizzle over tacos, bowls, or grilled veggies
Brush on chicken or pork while grilling/roasting
Spoon over fresh fruit for a sweet-tart kick
Mix into mayo or Greek yogurt for an easy sweet-spicy sauce
Ingredients
White balsamic vinegar, organic mango puree, jalapeños puree, arrowroot starch
Serving Suggestion: Mix with olive oil for an instant dressing—or drizzle over tacos and grilled veggies.







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